Nestled in the heart of Ocean Shores, Ocean Wings delivers a menu brimming with coastal flavors and bold culinary craftsmanship. The standout Crispy Coconut Shrimp arrives golden-brown, enveloped in a delicate coconut crust, served alongside a tangy mango chutney that perfectly balances sweetness and acidity.
Seafood lovers will revel in the Dungeness Crab Cakes, crafted with generous chunks of crab meat, pan-seared to perfection, and paired with a creamy lemon aioli. The Grilled Halibut with Herb Butter offers a more refined touch—tender, flaky fish enhanced by a luscious, garlic-infused butter sauce. For those craving comfort, the Clam Chowder Bread Bowl is a must-try, with its rich, creamy broth loaded with fresh clams, potatoes, and smoky bacon, all nestled inside a warm, crusty sourdough bowl.
Beyond seafood, Ocean Wings impresses with land-based delights like the Angus Ribeye Steak, grilled to order and served with rosemary mashed potatoes and a house-made red wine reduction. The Chicken Marsala is another highlight, featuring tender chicken breasts simmered in a velvety Marsala wine sauce with wild mushrooms, creating a deep, earthy flavor.
Diners seeking something lighter will appreciate the Ahi Tuna Poke Bowl, where sashimi-grade tuna is tossed in a sesame-soy dressing, topped with fresh avocado, cucumber, and crisp seaweed salad over a bed of jasmine rice. The Crispy Brussels Sprouts offer a delightful vegetarian option—flash-fried to achieve a perfect crunch and finished with a balsamic glaze.
For a sweet finale, the Key Lime Pie delivers a bright, citrusy punch with its silky lime custard and buttery graham cracker crust. Meanwhile, the Chocolate Lava Cake is an indulgent treat, with its molten chocolate center oozing decadence in every bite.
With a menu designed to celebrate the region’s bounty while catering to a range of tastes, Ocean Wings masterfully blends classic coastal dishes with elevated flavors, making it a must-visit destination in Ocean Shores.